LATEST ARTICLES

failproof crêpes + a crêpe party

I know what most people think of crêpes — they’re difficult, they require planning ahead, they’re fussy (coughFrench), they rip easily, the first one always goes in the trash — but I respectfully disagree, especially about that last bit (it goes in the nearest mouth). In fact, I think think that a great big...

crispy tortellini with peas and prosciutto

Several years ago, a harebrained idea to make a wedding cake for friends led to me sharing a picture of the cake layers stacked up in my freezer, ready for their big debut. You’d think people would comment on the cake, right? Nope. More like: “You have an empty freezer. You have an empty...

confetti cookies

The rules of cookie math, whether or not you have underlings dictating them to you, are as follows: Cookies with butter > cookies without butter Cookies with vanilla bean > cookies with vanilla extract Larger cookies > smaller cookies Cookies with fewer words in the title > cookies with more (see: chocolate, butter, Oreos) Cookies with rainbow sprinkles >...

roasted carrots with avocado and yogurt

Me and this salad go way back. In 2007 — you know, back in the days when I imagine that all of our conversations might have gone “What should we do today?” “Oh, I don’t know, anything we want.” — I had this salad at the then new-ish Spotted Pig in the West...

almond rhubarb picnic bars

One of the primary pieces of advice my grandmother imparted on me — besides the fact that she thought I should be a writer, an absurd idea I promptly ignored — was that one should always leave the house looking the best they can. I realize this might sound a little old-fashioned and possibly...